steamed fish with lemongrass and ginger
ADD YOUR PHOTO. 1 . YIELD: 4 fillets. Mix the ginger & lemongrass & rub half the mix onto the plate. Put approx. 4 (6 ounce) pan-ready stingray, filleted . UNITS: US. www.flavorquotient.com/2013/08/steamed-fish-with-lemon-ginger-and-chilli SERVES: 4. Method. Steamed fish with lemon, tomato, ginger and lemon grass I Saladmaster I Fish without water or oil MAKE IT SHINE! Steamed Pomfret and this ginger and lemongrass combination is absolutely wonderful! READY IN: 30mins. INGREDIENTS Nutrition. Be the first to review this recipe. While you’re waiting, rub both sides of the ﬁsh with a little salt and then the sesame oil. When I moved to Singapore last year the biggest thing I was excited about all the amazing, verdant vegetable produce you get here. Download steamed fish with ginger & lemongrass recipe card . If fresh lemongrass is unavailable, increase ginger to 1 tablespoon or substitute with 1 teaspoon lemon zest. 5cm of water into the saucepan/wok that you are using to steam the ﬁsh and bring it to the boil. Steamed Stingray With Lemongrass, Ginger, Orange and Lime. Recipe by Hani Selamat.
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